NOT KNOWN FACTS ABOUT HOMEMADE CHICKEN BROTH

Unfold a bit of cheesecloth around a colander, and set the colander about a large bowl. If you don't have cheesecloth, go with a fine mesh strainer. Strain the broth to the bowl and funky to home temperature. Transfer the broth to storage containers and refrigerate.To take pleasure in bone broth when reaping its health benefits, sip it warm, use it